To my surprise Curry Night was sold out last night at the Highland Grill
We served curried Pork with my dark blend of spices and a little molasses
And also Divalisious Chicken curry and of course the veggie option was
a combination of lots of veggies dishes and curried eggs as well...
Dinner hours are from 5 to 9 pm but yesterday about 7.45 we were all out
of curry - so I have been telling people to get there before 8pm every Monday
night before we run out!!
My assistant Madison was great as always doing her thing that she does so well!!
Gotta love that Maddess!!

Now I am sitting here pretty close to bed time for me thinking of what spices
to get together for my Mother Sauce that I will be making for the Sea Salt
Restaurant tomorrow - Wednesday!!
I will be roasting and grinding them fresh from scratch!!
Yes I am at the Sea Salt restaurant every Wednesday now - making their curry
sauces for the week and also making some amazing chutneys and of course
some hot coconut sambol as well - the customers are starting to love the dishes
that they come up with there with their great fresh Seafood!!
We have a few things up are sleeve that we are talking about for some specials that
they are planning to run at the Sea Salt
Make sure that you check the "board" for what their specials are and order a curry that
you will remember for sure and I hope you love it as much as I do - it is amazing!!
Give it a try - let me know what you think!1

"nourish the body - feed the soul"